This is my favorite side to accompany any weeknight meal!
Preheat your oven to 425 degrees.
Cut sweet potatoes up into similar sized chunks and place on a large baking sheet.
Drizzle olive oil evenly over sweet potatoes and toss them around a little to make sure both sides are coated evenly.
Generously coat sweet potatoes with 21 seasoning salute and toss again to make sure both sides are coated.
Pop those babies into the oven for 25-30 minutes depending on how soft you like your sweet potatoes to be. If you're reheating in the microwave, I would go for 25 minutes. Let cool for 2 minutes, top with some sriracha, then enjoy!